Dusseldorf Dining
Accommodations | Dining | Shopping | Nightlife | Museums
A lot of seasoned travelers and backpackers would argue that for you to say you are a well-traveled person, you also have to be able to say that you have experienced the cuisines of all the places that you have visited. Why? Well because many people are of the opinion that dining out is a also a form of discovery, like eating and drinking in the culture and history of a city along with the food and drinks that you consume in it. So for those planning to visit the fashionable and modern city of Düsseldorf in Germany, be sure to have plenty of spare room in your stomachs because there are plenty of delectable dishes and sumptuous cuisines to go through while in Dusseldorf.
Tourists and travelers, when dining, would naturally want to experience German cuisine in a German city such as Dusseldorf. And they would surely be delighted to know that this fine City by the River Rhine is home to numerous German restaurants of all sorts and sizes. Rheinischer Sauerbraten, a kind of horse meat pickled and spiced for several days, is a well-known regional favorite in these parts and is often served in casual and fine dining German restaurants in Dusseldorf.
Another delicacy unique to these region is the Muscheln Rheinischer Art or Rhenish style mussels. As the name suggests, these mussels are harvested from the Rhine itself and it is a popular menu choice especially during winter when the river is overflowing with fresh mussels. Mustard from Dusseldorf is also something that has garnered for itself some level of esteem all over the world because of its fine quality and taste. The late great Vincent Van Gogh even immortalized the Dusseldorf mustard in a Mosterpöttche (a kind of cooking pot) in one of his still life paintings.
When it comes to drinks, Dusseldorf would wet your whistle to such degrees thanks to its great reputation in the field of brewing and serving beer. Germany is famous for its beer culture and Dusseldorf would surely not let itself be left behind in this regard. Altbier is a kind of dark beer that stems its roots in Dusseldorf City. You might find that beer gardens and pubs often call it Alt and it is a must-try for tourists and first time travelers in Düsseldorf.
Dusseldorf cafés and bistros are also constantly buzzing with chatter and chewing almost anytime of the day. Locals would prefer picking up a shot of espresso or something equally strong during the early morning to kick start their day. But in the late morning until late afternoon, you'll find Dusseldorf cafés full of people seeping warm or cold drinks and munching on sweet, sticky pastries. Some even choose to enjoy their coffees on the sidewalk tables in order to enjoy the fascinating cityscape and energy that the city imbibes.
